Friday, March 23, 2012

Beer Dip

Who likes cooking with beer?  This girl!

2 8oz tubs of cream cheese (softened)
1/3 c. of beer (or a little more)
1 pkg ranch dressing mix
2 c. shredded cheddar cheese

Drink can of beer until you have about half a can left ;)  Mix first ingredients until smooth.  Add cheese.  Serve with pretzels....and of course, more beer.

No comments:

Post a Comment