I buy the Tyson frozen breaded chicken strips to save time and for easy clean up. This recipe is so versatile, you can really add whatever you like, or use grilled chicken. The possibilities are endless :)
4-6 chicken strips
4-6 flour tortillas
romaine lettuce (or baby spinach leaves. I'm not a fan of iceberg lettuce)
1 tomato (diced)
shredded cheddar cheese (or your favorite)
ranch dressing (also good with southwest ranch)
Bake your chicken strips according to package. Spread dressing onto tortilla. Add one chicken strip, lettuce, tomato, and cheese, then roll it up! Serve. That easy!
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